Cured Streaky Bacon

Indulge in the irresistible crunch of our Cured Streaky Bacon, where smoky, salty layers of pork belly are dry-cured with a blend of sea salt, brown sugar, and subtle spices for a caramelized edge that crackles under heat. Each rasher delivers a perfect balance of fatty succulence and lean bite, evoking the smoky nostalgia of classic American diners with every strip.

Slow-cured and smoked over hickory wood for authentic depth, our streaky bacon is versatile enough for breakfast wraps, BLTs, or crumbled over salads. Its generous fat content renders beautifully, infusing dishes with umami richness—making it the go-to for elevating morning routines or late-night snacks into moments of pure, crispy delight.