Ribeye Steak

Unleash bold beefy bliss with our Ribeye Steak, a generously marbled slab from the rib primal that renders fat into buttery richness during cooking. With its eye of meat surrounded by flavorful cap, this cut grills to a charred crust while staying pink and juicy inside, boasting intense, nutty depth from dry-aging.

Hand-selected for prime grading and portioned for sharing or solo feasts, the ribeye is the steakhouse star at home. Season simply and sear hot—its self-basting marbling ensures steakhouse-level tenderness every time, perfect for date nights or victory celebrations.